Amount of Tocopherol, beta in Pie crust, refrigerated, regular, unbaked

Baked Products

In 100 g (Grams) of Pie crust, refrigerated, regular, unbaked there is 0.01 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Pie crust, refrigerated, regular, unbaked.

Snacks, potato chips, lightly salted 10.46 mg 0.01%
Spices, poppy seed 8.3 mg 0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 6.49 mg 0.01%
Fast foods, cheeseburger; single, large patty; with condiments 2.76 mg
Egg rolls, pork, refrigerated, heated 2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain 2.19 mg
Salami, dry or hard, pork, beef 2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise 1.95 mg
BURGER KING, WHOPPER, no cheese 1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated) 1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt 1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added 1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 1.34 mg
Seeds, sunflower seed butter, without salt 1.34 mg
Snacks, potato chips, barbecue-flavor 1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt 1.19 mg
Seeds, sunflower seed kernels, dried 1.18 mg
Pork, cured, bacon, pre-sliced, cooked, pan-fried 1.17 mg

Pie crust, refrigerated, regular, unbaked

Pie crust, refrigerated, regular, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, refrigerated, regular, unbaked are listed below.

Water 19.25 g 19.25%
Energy (calorie) 445 kcal
Energy (joule) 1864 kJ
Protein 2.97 g 2.97%
Total lipid (fat) 25.46 g 25.46%
Ash 1.22 g 1.22%
Carbohydrate, by difference 51.11 g 51.11%
Fiber, total dietary 1.8 g 1.8%
Starch 44.9 g 44.9%
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.02 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 45 mg 0.04%
Potassium, K 73 mg 0.07%
Sodium, Na 409 mg 0.41%
Zinc, Zn 0.2 mg
Copper, Cu 0.045 mg
Manganese, Mn 0.181 mg
Selenium, Se 4 µg
Thiamin 0.067 mg

Nutrients in Pie crust, refrigerated, regular, unbaked